Aging
In amphora for 15 months.
Tasting Notes
The gentle curves of the amphora create a natural movement in the wine to round out the tannins, enhance the aromas, the finesse and the elegance.
And the label… ?
We entrusted Sébastien Mahon, a well known Bordeaux artist, with the task of helping us create an emotion, even before opening the wine… The wine flowing from the amphora, the smoke signals sent by the English from Puyfromage during the Hundred Years’ War… and you what do you see ?